My granddaughter shared her recipe with me. It’s a big hit at parties and potlucks!

6 ripe avocadoes, mashed
1 can black beans, drained
Fill the empty can with chopped cherry tomatoes
Fill the empty can again with chopped red onion
Add 1 tsp each of garlic powder and onion powder
Salt to taste

She adds a pinch of sugar. I don’t. I’m going to make some today for a potluck tonight, and I’m going to add either smoked paprika or chipotle powder.

Mash it all together and serve with sliced veggies like cucumbers and bell peppers for dipping. If you prefer chips, I like Siete brand non-corn chips (not sure if they are available nationwide…this brand comes from a Texas Hispanic family that developed healthy Mexican food products), or serve with blue corn chips.