We’ve all heard the bad news: the percentage of Americans with diabetes has risen sharply since 1990. The CDC says over 12 percent of the adult population is estimated to have diabetes, and more than one-third of adults are now thought to be prediabetic. Two million more people are diagnosed with diabetes every year, and the rate is rising.
I’m talking about Type 2 diabetes (insulin resistance), which 90-95 percent of diabetics have, rather than Type 1 (in which the body no longer produces insulin), diagnosed in just 5 percent of diabetics.
Why is this alarming? Having diabetes increases the risk of serious health issues including heart disease, stroke, blindness, kidney failure, amputation of toes, feet or legs, and early death.
Doctors now know that living a healthier lifestyle (that means watching your diet and exercising) is key to preventing diabetes. Exercise and diet are important. But once full-blown Type 2 diabetes has been diagnosed, can it be reversed?
I’m writing this to tell you it can. This is Part 1 of a four-part series on how Phyllis Lejeune reversed Type 2 diabetes with diet and exercise, and in the process got off twelve prescription medications and lost over 100 pounds.