Category Archives: health

What people are saying after Zero Balancing

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So far in 2016, I’ve done 96 Zero Balancing sessions ranging from 15 to 45 minutes in length. Most were about 30 minutes.

Help me make at least 100 in 2016! [I made my goal!]

The part I love most about giving my clients a Zero Balancing session comes after the fully-clothed bodywork has concluded, when the receiver slowly moves from supine on my massage table to sidelying to seated to standing, taking a pause after each movement, and finally takes a few steps around my office.

I ask, “What are you noticing?” Continue reading →

Relieving forward head posture: integrating bodywork techniques, plus, a still point

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This is the third post in a series about my bodywork sessions with Cate to relieve forward head posture. Go here for the first post, here for the second.

by Cate Radebaugh

This session on September 30 is hard to write about because it was so fluid. I’d like to start, though, with something I left out of my last post, which is, I have a hard time figuring out where I am on the table. I’m supposed to lay centered on it, but I’m either too far to the left or right at my shoulders and too far the other direction at my hips, and sometimes, the direction I think I’m going in is not the direction I’m actually going in. This is an issue with proprioception*, and probably explains why I bump into things a lot. I don’t know where my body is in space or where my parts are relative to each other.

Anyway, our first task every session is getting me aligned on that table. I keep waiting for MaryAnn to say “goodgodamighty, get straight, Cate,” but so far she hasn’t even sighed.

I don’t know what modalities MaryAnn used in the session*, and I couldn’t recall the sequence of things after I left because the session felt so fluid. One discrete experience flowed into another, except for the first one, which was me on my back while MA held my heels in her hands and pulled on both my legs at the same time. It really does feel like my legs get longer as she pulls on them. Continue reading →

Fermenting more stuff: I made natto at home!

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UPDATE: The post below was written in October 2016. Much has changed since then! I have been making natto in my Instant Pot! I once again got frozen natto as a starter at Asahi Imports — very inexpensive, 3 servings, and you only need about a teaspoon to start a batch. I followed instructions on a YouTube video on Instant Pot natto, and it turned out great — slimy, stringy, sticky, and tasty (well, it may be an acquired taste for some people).

Still need to try the natto breakfast taco. I envision kim chi in place of salsa, some avocado, and sprouts.

You need a glass bowl that fits inside your Instant Pot. I cooked way too many soybeans to fit in that size bowl, so I froze the excess and have since thawed some, added inoculant, and made another batch of natto. 

I’ve been eating a small serving most days with tamari and green onions, or with kim chi (which I’m fixin’ to make a big batch of). Fermentation freak that I am, I also made kvass — two batches, with yellow beets and red beets, and fizzy kombucha flavored with pomegranate juice. Along with sprouting seeds for salad garnish and sprouting a purple sweet potato to plant in my garden, my kitchen is a lively place! 

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A day after attending the Austin Fermentation Festival, where I sampled various kombuchas, krauts, a beet kvass, pickled veggies, mead, cider, raw milk cheese, and more, and thoroughly provided my gut with a wide array of probiotics, I am eating homemade natto for breakfast.

No one was selling or giving away samples of natto at the festival, which is a shame. Maybe that’s because, as one natto fan describes it, it’s like a vegan stinky cheese. I’ve heard some Japanese restaurants in the U.S. even seat natto eaters in a separate section! But I believe this crowd would have loved the opportunity to sample it and make up their own minds about it.

I got interested in making natto, a Japanese dish made of fermented soybeans, after learning it’s the highest known food source of Vitamin K2.You can also get K2 from Gouda and Brie cheeses, liver, egg yolks, butter/milk/meat from livestock eating green grass grown on good soil, fish eggs, and other sources.

Natto is apparently the only plant source. You can Google ”health benefits natto“ for more recent information than the links below.

Continue reading →

Come get a Zero Balancing session. It’s on me.

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September 2016 newsletter sent to my Austin area mailing list. To subscribe, send your email address to mareynolds27 at gmail dot com.

Free Zero Balancing? Discounted craniosacral therapy? Read on! From MaryAnn Reynolds, MS, LMT, BCTMB. Thanks from my heart for making my work possible.

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The view out the window in my new office.

Free Zero Balancing!

Everyone (well, almost) likes free bodywork, right? I’m just back from Zero Balancing II training in San Antonio, where I deepened my knowledge, got lots of supervised practice and feedback, and refined my technique.

Now I’m bringing it back to you. Continue reading →

Gravity Pal, a low angle inversion table, makes a difference in a minute a day

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I just had the pleasure of taking Zero Balancing II training in my pursuit of skill and finesse in my bodywork practice. Jamie Carmody was an excellent teacher, her lovely San Antonio studio well located, and my fellow students a delight to learn with, practice with, and get to know.

For more about Zero Balancing, go here. I’m getting ready to send out a newsletter with some sweet special offers, including one for Zero Balancing that will be impossible to resist for wellness-seekers in the Austin area. If you’d like to subscribe and get in on this time-limited offer, please send your email address to me at mareynolds27 at gmail dot com.

If you haven’t yet encountered it, you’re probably wondering what Zero Balancing is. My description is that it lets you feel like you’d feel without habitual tension patterns or the constant pressure of gravity pulling you down. Younger? Taller? Lighter? Buzzing with healthy energy? Can you even imagine feeling like this? I invite you to come get a session, or two or three, and find out how it affects your body.

Continue reading →

6 weeks of intermittent fasting by a woman

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Six weeks ago, I started an intermittent fasting eating schedule. I wanted to lose some belly fat. From what I gleaned on the internet about intermittent fasting, when we go longer than usual without eating, our bodies burn fat for energy instead of the customary fuel source, glucose.

Feeling some hunger is also in line with the experience of most humans throughout history. They put on fat from feasting, and when food was scarce, they felt hungry and burned fat. Hunger was part of their lives, and the human body is designed for occasional fasting.

After reading about various configurations of going without food (some fast 1-2 days a week, some do 12-hour daily fasts, etc.), I decided to go with a 16-hour daily fast, 7 days a week. Breakfast is the easiest meal for me to skip. I do more physical work in the afternoons and need energy for that, and I enjoy unwinding with dinner. So from 8 pm until noon I would fast. A good chunk of that time, I would be asleep — a natural 8 hour fast. So really, I only had to abstain from eating the first few hours of each day.

Continue reading →

Diabetes, Alzheimer’s, prevention.

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Browsing the web looking for health information, I learned that academics have discovered an undeniable link between diabetes and Alzheimer’s.

Melissa Schilling, a professor at the NYU Stern School of Business, has just completed a large scale study in which she reviewed the extensive literature that clearly associates diabetes with Alzheimer’s disease, both in terms of risk and now in terms of mechanism. She was able to find robust evidence that links insulin, as well as the enzyme that degrades insulin (insulin-degrading enzyme or IDE), and the development of Alzheimer’s disease in itself. Her study strongly suggest that elevated insulin plays a critical role in the development of the various hallmarks characteristic of Alzheimer’s disease. – See more at: http://www.drperlmutter.com/alzheimers-news-front-page/#sthash.dAVa7l9b.dpuf

Given that diabetes (Type 2, anyway) is considered a lifestyle disease, it adds to the urgency that diabetics and pre-diabetics change their diets now to prevent Alzheimer’s later. Some say Alzheimer’s is Type 3 diabetes.

Continue reading →

My work in May 2016: a massage therapist recounts what she actually does

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I started offering my massage and bodywork clients custom sessions at the beginning of 2016. Clients choose the length of session they want, and when they arrive, we discuss their issues. I figure out how I’d like to proceed (that is, which modalities to use, in which order), run it by the client, get their input and consent, and the work begins. The client and I both know that if we need to change direction in the middle of a session, we can — and sometimes that happens.

Before 2016, clients signed up by length of session and modality (for example, 90 minutes of craniosacral therapy). Once I felt confident about mixing modalities, it made more sense to offer custom sessions, tailoring my work to the client’s needs. But without modality descriptors, I imagine that some people wonder what I actually do in a custom session — and how I work and follow up with clients, how people find me, how my practice grows. That’s the reason for this blog post. Plus, I’ve never really tried to summarize a month of work before. It seems worthwhile.

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Giving and receiving Zero Balancing bodywork sessions

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I’m currently running a special in my bodywork/changework practice in Austin, Texas, for Zero Balancing: The first session is pay-what-you-wish ($25-40 range suggested), and follow-up sessions are only $45, down from $60, through June 15, 2016. If you’re interested in benefitting, go to my website and book a 45-minute session.

Come in, receive the session, and pay afterwards, deciding if you want to buy a package of three ZB sessions for $135 or just do the one session. You can buy as many packages as you want at this price, but only through June 15. You can rebook single sessions for $45 each any time before then as well.

I recommend getting three sessions 7-10 days apart to help train your body to retain the changes, and then come in as needed for maintenance (monthly or when you feel you need it). But if one session is all you can do, I invite you to come experience it!

Continue reading →

A tale of recovery: my path from traumatized to healer

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I had lunch a few weeks ago with John, someone I’ve known for about 12 years but haven’t seen much in recent years. He commented that I am a very different person now from when he met me, and that would not be apparent to people who hadn’t known me that long.

When we met in 2004 (I think), I seemed troubled to him, and I was. John said that now, I appear to be happy and “like a fountain” (which I love), and he was curious about that.

Other people have said I’ve changed more than anyone they know. Well, that’s probably because I was starting from a more troubled place than most.

So I’m reviewing my path in search of insights to share. This is for you, John, and I know that some of you are interested in recovery from trauma, and some of you are interested in personal growth, so this is for you too.

Continue reading →